All of our pizzas are made fresh to order. Our pizza dough is made fresh daily in house.
Gluten free crust is available upon request.
Vegetarian
tomato sauce, oregano, garlic, basil
tomato sauce, olive oil, parmigiano, mozzarella, basil
tomato sauce, mozarella, prosciutto cotto (ham), mushrooms, parmigiano, basil
tomato sauce, mozzarella, prosciutto cotto (ham), parmigiano, basil
tomato sauce, italian house made sausage, mozzarella, parmigiano, rapini, basil
ricotta, mozzarella, olive oil, salami, parmigiano, basil
tomato sauce, olive oil, grated parmesan, basil
tomato sauce, artichokes, mushrooms, black olives, mozzarella, prosciutto cotto (ham), parmigiano, basil
tomato sauce, grilled aubergine, peppers, zucchini, mozzarella, parmigiano, basil, fresh tomato
tomato sauce, mozzarella, salamino (spicy), parmigiano, basil
tomato sauce, mozzarella, prosciutto cotto (ham), mushroom, artichokes, anchovies, parmigiano, basil
tomato sauce, mozzarella, anchovies, oregano, parmigiano, basil
tomato sauce, mozzarella, prociutto crudo (cured), parmigiano, basil
tomato sauce, mozzarella, ‘nduja sausage, corn, cherry tomatoes
tomato sauce, mozzarella, cherry tomatoes, arugula, prosciutto, parmigiano, basil
mortadela, mascarpone and pistachio
All of our pizzas are made fresh to order. Our pizza dough is made fresh daily in house.
Gluten free crust is available upon request.
Vegetarian
wild mushroom sauce with mozzarella and porcini mushrooms
vine ripened cherry tomatoes, parmigiano, basil, buffalo mozzarella
mozzarella, parmigiano, rapini, basil
mozzarella, parmigiano, basil, peeled cherry tomatoes, topped with arugula and pecorino cheese
mozzarella, gorgonzola, parmigiano, emmental, basil
fontina cheese, mozzarella, parmigiano, shaved black truffles, topped with an egg yolk
All of our pastas are homemade, in house, by hand.
Vegetarian
topped with fresh tomato sauce and dry ricotta cheese
broad fettuccine pasta with wild mushrooms
served in a mascarpone sauce with mortadella, pistachios and fresh sage
in a bolognese sauce
pancetta and egg yolk tossed with parmesan cheese
pesto, cherry tomatoes, capers, fresh mozzarella cheese on top
hand-made gnocchi in fresh tomato sauce with black pepper and dried basil
with ground veal and pork in a tomato béchamel sauce
fresh mussels steamed in our own extra virgin olive oil with ‘nduja sausage, rapini and capers
saffron-infused arborio rice molded and stuffed with mozzarella, breaded and topped with a fresh tomato sauce
house made bruschetta with tomatoes, olives, capers, sun dried tomatoes, roasted peppers, all tossed in our extra virgin olive oil
parmesan cheese in a tempura batter topped with a balsamic vinegar reduction, served on a bed of arugula
plump, crispy calamari, tossed in a spicy lemon tomato sauce
pork and beef meatballs, tomato sauce and basil
baked polenta, layered with sausage, tomato sauce, mozzarella and parmesan cheese
radicchio wrapped in pancetta served on a bed of pesto sauce
baked portabella mushroom with crispy oyster mushrooms topped with truffle cream sauce
ask your server about today’s fresh soup offering
with fresh ingredients including tomatoes and mozzarella shipped from Italy, this salad is available in limited quantities. Please ask your server for availability.
mixed greens drizzled with our house-made balsamic vinaigrette
kale and crispy prosciutto chips in a taleggio caesar dressing
arugula and fennel tossed in a lemon vinaigrette with toasted almonds and parmesan chips
Vanilla bean gelato served with espresso
Please ask your server for today’s gelato flavours
with a berry compote
layered mascarpone and panettone soaked with amaretto and espresso
classic home made cannoli shell filled with a blend of ricotta cheese, whipped cream and Bernard Callebaut chocolate
warm pizza crust slathered with Nutella
smooth classic panacotta infused with vanilla
Vegetarian