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3 - Course Lunch 17

Select an appetizer, salad and pasta

Choose one appetizer:

bruschetta or arancini

Choose your salad:

mixed greens or arugula and fennel

Choose one pasta

select any pasta on our menu:

Spaghetti al Pomodoro

topped with fresh tomato sauce and dry ricotta cheese

pappardelle di bosco

broad fettuccine pasta with wild mushrooms

tortellini

served in a mascarpone sauce with mortadella, pistachios and fresh sage

rigatoni

in a bolognese sauce

spaghetti alla carbonara

pancetta and egg yolk tossed with parmesan cheese

fettuccine al pesto

pesto, cherry tomatoes, capers, fresh mozzarella cheese on top

gnocchi al pomodoro

hand-made gnocchi in fresh tomato sauce with black pepper and dried basil

lasagna

with ground veal and pork in a tomato béchamel sauce

Sandwiches

Oven-baked Schiacciata sandwiches filled with fresh ingredients

prosciutto e rucola 10

prosciutto crudo, fior di latte, parmigiano, arugula, cherry tomato, and basil

vegetali 10

eggplant, peppers, zucchini, onion and mushrooms

sausage panini 10

Italian sausage, peppers and onions with tomato sauce

salamino 10

spicy salami, fior di latte, parmigiano, cherry tomato, basil

mortadella 10

mortadella, smoked scamorza cheese

parmigiana 14

milk-fed veal cutlet baked with tomato sauce and fior di latte

add zuppe del giorno or insalata mista 4

soup and salad 10

Ask your server about today’s offering

3 - Course Lunch 17

Select an appetizer, salad and pasta

Choose one appetizer:

bruschetta or arancini

Choose your salad:

mixed greens or arugula and fennel

Choose one pasta

select any pasta on our menu:

Spaghetti al Pomodoro

topped with fresh tomato sauce and dry ricotta cheese

pappardelle di bosco

broad fettuccine pasta with wild mushrooms

tortellini

served in a mascarpone sauce with mortadella, pistachios and fresh sage

rigatoni

in a bolognese sauce

spaghetti alla carbonara

pancetta and egg yolk tossed with parmesan cheese

fettuccine al pesto

pesto, cherry tomatoes, capers, fresh mozzarella cheese on top

gnocchi al pomodoro

hand-made gnocchi in fresh tomato sauce with black pepper and dried basil

lasagna

with ground veal and pork in a tomato béchamel sauce

Sandwiches

Oven-baked Schiacciata sandwiches filled with fresh ingredients

prosciutto e rucola 10

prosciutto crudo, fior di latte, parmigiano, arugula, cherry tomato, and basil

vegetali 10

eggplant, peppers, zucchini, onion and mushrooms

sausage panini 10

Italian sausage, peppers and onions with tomato sauce

salamino 10

spicy salami, fior di latte, parmigiano, cherry tomato, basil

mortadella 10

mortadella, smoked scamorza cheese

parmigiana 14

milk-fed veal cutlet baked with tomato sauce and fior di latte

add zuppe del giorno or insalata mista 4

soup and salad 10

Ask your server about today’s offering